S1. Miso Soup

Traditional soup made with miso paste, featuring a rich and comforting broth.

S2. Osumashi Soup

S3. Seafood Soup

Rich and flavorful broth filled with a variety of seafood, perfect for a comforting meal.

S4. House Salad

S5. Seaweed Salad

Crisp seaweed mix, topped with toasted sesame seeds and a light vinaigrette.

S6. Kani Salad

S7. Baby octopus

S8. Avocado Salad

S9. Spicy Crab Seaweed Salad

S10. Seafood Ceviche

A1. Edamame

Steamed soybeans in the pod, sprinkled with sea salt.

A2. Gyoza

Pan-seared dumplings

A3. Age Tofu

A4. Shumai

Steamed dumplings

A6. Harumaki

A7. Vegetable Tempura

Crispy fried vegetables in a light batter.

A8. Shrimp Tempura

Crispy fried shrimp in a light batter, served with a side of tangy dipping sauce.

A10. Fried Oyster

A11. Fried Calamari

Crispy fried squid rings.

A13. Coconut Shrimp

Crispy fried shrimp coated in shredded coconut.

A14. Fried Soft Shell Crab

A15. Lobster Rangoon

A17. Tuna Tataki

A18. Octopus with Garlic Sauce